Our Manufacturing Facility

Our cooking oil production follows a rigorous multi-step process to ensure the highest quality output:

• 1. Raw Material Selection: We source premium-grade oilseeds from certified farms. Each batch undergoes laboratory testing for moisture content, foreign matter, and oil content before acceptance.
• 2. Seed Cleaning & Preparation: Seeds are cleaned, dehulled, and conditioned to optimal temperature for oil extraction.
• 3. Oil Extraction: Using both mechanical pressing and solvent extraction methods depending on the oil type, we achieve maximum oil yield with minimal waste.
• 4. Refining: Crude oil undergoes degumming, neutralization, bleaching, and deodorization to remove impurities, free fatty acids, and unwanted colors/odors.
• 5. Filtration: Multi-stage filtration ensures crystal-clear oil free from any particulate matter.
• 6. Laboratory Testing: Every batch is tested for acid value, peroxide value, moisture, color, and compliance with international food safety standards.
• 7. Packaging & Dispatch: Oil is packaged in food-grade containers and prepared for shipment.

Quality Control

Our in-house quality control laboratory is equipped with advanced analytical instruments to perform comprehensive testing at every stage of production:

• Acid Value Testing: Ensures free fatty acid levels are within acceptable limits
• Peroxide Value: Measures oil freshness and oxidation stability
• Moisture Content: Verified below 0.1% for extended shelf life
• Color Analysis: Lovibond tintometer for consistent product appearance
• Fatty Acid Profile: Gas chromatography for nutritional labeling
• Microbiological Testing: Ensures product safety and hygiene

All products comply with Codex Alimentarius standards and destination-country regulations. In addition to our in-house testing, we partner with SGS, Bureau Veritas, and FIGICO International for independent third-party quality verification, quantity verification, and pre-shipment inspection to ensure complete buyer confidence.

Storage Facilities

Our facility features modern storage infrastructure to maintain oil quality:

• Stainless Steel Tanks: 50+ storage tanks with nitrogen blanketing to prevent oxidation
• Temperature Control: Climate-controlled storage areas maintaining optimal temperatures
• Capacity: Over 5,000 metric tons of storage capacity at any given time
• FIFO System: First-In-First-Out inventory management ensures freshness
• Pest Control: Regular fumigation and pest management protocols
• Fire Safety: Complete fire suppression systems and emergency protocols

Our warehouse is designed to handle bulk orders and maintain continuous supply throughout the year.

Packaging Options

We offer flexible packaging solutions to meet diverse market requirements:

• PET Bottles: 1L, 2L, 3L, 5L for retail markets
• Jerry Cans: 10L, 20L, 25L HDPE food-grade containers
• Steel Drums: 210L drums for industrial/bulk buyers
• Flexitanks: 16,000 - 24,000 liters per 20ft container
• IBC Totes: 1,000L Intermediate Bulk Containers
• Custom Branding: Private label/OEM packaging available

All packaging materials are food-grade certified and suitable for international shipping.

Container Loading & Logistics

Our experienced logistics team ensures efficient and secure container loading:

• 20ft Container: Flexitank (16-24 MT) or 800+ cartons of bottled oil
• 40ft Container: Flexitank or 1,600+ cartons of bottled oil
• Container Inspection: Pre-loading inspection by FIGICO International or SGS for cleanliness and integrity
• Securing: Professional dunnage and lashing to prevent transit damage
• Documentation: Complete export documentation including BL, CO, phytosanitary, fumigation certificates
• Port Access: Proximity to Laem Chabang and Bangkok ports for efficient shipping

We ship to 100+ countries with typical lead times of 15-30 days depending on order size and destination.

Schedule a Factory Visit or Request a Quote

We welcome factory visits from prospective buyers. See our production line firsthand and discuss your requirements with our team.